Chicken Noodle Soup with Dumplings: Simple and Appetizing Meal for Any Occasion

When you’re looking for a meal to keep you warm and comforted, Chicken Noodle Soup with Dumplings is a classic go-to. This time-tested combination of soup, noodles and dumplings is the perfect family meal that’s sure to put a smile on everyone’s face.

How to Make Chicken Noodle Soup with Dumplings

Making homemade chicken noodle soup with dumplings is a relatively simple process that starts with gathering a few necessary ingredients. Here you will learn how to create an old-fashioned homemade chicken noodle soup that your family and friends are sure to love.

Ingredients:

First things first: make sure you’ve got all the right ingredients. To get started, you’ll need chicken breasts, onion, celery, carrots, garlic, chicken stock, fresh thyme and fresh flat-leaf parsley. For the dumplings, you’ll need all-purpose flour, baking powder, butter, parsley, salt and some freshly ground pepper.

Instructions:

Once you’ve got all those ingredients, the next step is to start making the soup. Begin by heating a tablespoon of canola oil in a large pot over medium heat. When the oil is hot, add the diced onion, celery and carrots to the pot and sauté for five minutes, stirring occasionally. Next, add the garlic and sauté for one more minute.

Once the vegetables are cooked through, add the chicken breasts, chicken stock, thyme and parsley to the pot. Cover the pot and allow the soup to simmer for 15 minutes. After 15 minutes, remove the chicken breasts from the pot and shred them. Then, add the shredded chicken back to the pot and allow the soup to simmer for another 15 minutes.

During this time, you can make the dumplings. To do so, combine the flour, baking powder, parsley, butter, salt and pepper in a bowl and then knead everything together until a dough forms. Once the dough is finished, roll it out on a lightly floured surface and cut it into small pieces.

After the soup has simmered for the second 15 minutes, add the small dumpling pieces to the soup and cook for another 5 minutes. When the dumplings are done, your soup is ready to be served.

FAQ

Q1: How long does it take to cook chicken noodle soup with dumplings?

A1: It takes around half an hour to make chicken noodle soup with dumplings, including prep time.

Q2: How many servings can I get from one batch of soup?

A2: It depends on how big you make the portions, but usually one batch of chicken noodle soup with dumplings can feed 4-6 people.

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