Ultimate Cheeseburger: Tastiest Recipes Around
Bacon Cheeseburger recipes have been a favorite of Americans around the world for years, and it’s no wonder. This classic dish has filled the bellies of millions and with the right recipe, you can have a delicious, grilled cheeseburger right in your own home.
The flavor combinations of cheese and bacon can be a challenge to create, just like any other dish. That’s why today we’re bringing you some of the ultimate tastiest recipes around, from Crock-Pot Bacon Cheeseburger Dip to Bacon Cheeseburger Hawaiian Sweet Roll Sliders. Once you learn these recipes, you can transform your cooked burgers from something simple and dismissed to something magnificently mouthwatering.
Crock-Pot Bacon Cheeseburger Dip
This recipe starts off with a premade hamburger patty that’s been chopped into tiny, bite-sized pieces. It’s combined with cream cheese, shredded cheese, crumbled bacon, and some salty and tangy seasonings that come together in your crockpot to create an indulgent, luxurious dip. The dip freezes excellently, so you can make a large batch of it over the weekend and save leftovers for later.
Ingredients:
- 1 pre-cooked hamburger patty, chopped into tiny pieces
- 2 8-ounce packages of cream cheese, softened
- 1 cup of shredded cheddar cheese
- 1 cup of crumbled bacon
- 1 teaspoon of onion powder
- 1 teaspoon of garlic powder
- 1 teaspoon of Worcestershire sauce
Instructions:
- Combine first four ingredients in a slow cooker.
- Mix onion powder, garlic powder, and Worcestershire sauce in a small bowl and pour over cream cheese mixture.
- Stir until all ingredients are thoroughly combined.
- Cook on low for 3 hours, stirring occasionally.
- Serve with chips, crackers, or veggie sticks for dipping.
Bacon Cheeseburger Hawaiian Sweet Roll Sliders
These sliders start with a dozen Hawaiian sweet rolls which are sliced in half, filled and doused with a top layer of melted butter, and then baked to melt-in-your-mouth perfection. Filling the rolls with ground beef and cheese plus salty bacon on top gives them a tasty, unmistakable cheeseburger flavor that everyone will enjoy.
Ingredients:
- 1 dozen Hawaiian sweet rolls
- 1 pound of ground beef
- 1 cup of shredded cheddar cheese
- ¼ cup of diced onion
- 1 teaspoon of garlic powder
- 1 teaspoon of Worcestershire sauce
- 1 teaspoon of smoked paprika
- 8 slices of cooked bacon, crumbled
- 3 tablespoons of melted butter
Instructions:
- Preheat oven to 350 degrees.
- Slice Hawaiian rolls in half and set aside.
-
In a large pan, cook the ground beef, onion, garlic powder, Worcestershire sauce and smoked paprika together over
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