## Chicken Bombs – Take Your Kitchen to the Next Level
Are you looking to take your kitchen to the next level? Chicken bombs are the perfect way to impress your family or wow your friends with your creative cooking skills. These tasty treats are sure to be the talk of the table when served!
### What Are Chicken Bombs?
Chicken bombs are a unique and delicious way to make chicken. This method typically involves taking ground chicken mixed with a variety of seasonings, shaping it into a ball, then wrapping it in thick bacon before baking. The end result is a bomb-shaped treat with a crunchy crust and juicy and flavorful center.
### How Do You Make Chicken Bombs?
Making your own chicken bombs is easier than you may think. To get started, you’ll need the following ingredients:
– 1 lb. Ground chicken
– 1 cup breadcrumbs
– 2 eggs, beaten
– Sliced bacon
Once you have these ingredients, you’ll want to preheat your oven to 375°F.
Next, mix the ground chicken, breadcrumbs, and eggs in a bowl until combined. Take a spoonful of the mix, shape it into a ball, and then wrap it with a few pieces of bacon. Do this until all of the mix has been used.
Then, place the wrapped balls onto a greased baking sheet and bake for 30-40 minutes, or until the bacon is nice and crispy. Once they’re done, they’re ready to serve!
### FAQ
Q1: Can I make these with turkey or other types of meat?
A1: Absolutely! The same method can be used for any type of ground meat that you would like to use.
Q2: Can I freeze these for later?
A2: Yes! These can be frozen for up to 1 month for later use. Before reheating, make sure to thaw in the refrigerator overnight. Then bake in the oven at 375°F until heated through.
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