Chicken Enchiladas: A Tasty and Easy Mexican Dish!
Are you looking for an easy and delicious Mexican dish to try? Look no further than chicken enchiladas! This classic dish offers a great combination of flavors, vegetables, and protein for an easy, tasty meal you can share with family and friends. Even better, this dish is simple to make, requiring just a few simple ingredients and steps for an amazing meal.
Ingredients
To make chicken enchiladas, you’ll need the following ingredients:
- 1 onion, diced
- 1 bell pepper, diced
- 2 chicken breasts, cooked and diced
- 2 cups shredded cheddar cheese
- 1 cup salsa
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 8-10 tortillas
- Optional: sour cream and diced tomatoes
Directions
Making chicken enchiladas is simple and easy. Here’s a detailed step-by-step guide to help you get started.
- Preheat your oven to 350°F.
- Heat a skillet over medium-high heat. Sautee the onion and bell pepper in the skillet until they’re softened and lightly browned, about 3-4 minutes.
- In a bowl, combine the diced cooked chicken, sautéed vegetables, 1 cup of the cheese, and the spices. Stir until everything is evenly combined.
- To assemble your enchiladas, spread about 2 tablespoons of the chicken mixture onto the center of each tortilla. Roll the tortillas up, and place them in a lightly greased 9X13 baking dish.
- Pour the salsa over the enchiladas in the baking dish, and sprinkle them with the remaining cheese. Bake for 40-45 minutes, until everything is hot and cheese is melted on top.
- Enjoy with sour cream, diced tomatoes, and your favorite Mexican sides. Enjoy!
Frequently Asked Questions
Need more information on chicken enchiladas? Here are some commonly asked questions and their answers.
Q: How many servings does this recipe make?
A: This recipe should make anywhere from 8-10 servings, depending on how large of a baking dish you use.
Q: Can this recipe be doubled?
A: Yes, it’s easy to double this recipe! You can either double the ingredients and place them in a larger baking dish, or you can make two separate batches.
Chicken enchiladas offer an easy, delicious dish for any meal. Cheesy and flavorful, this recipe is sure to be a hit with family and friends. With these simple tips and steps, you’ll be making chicken enchiladas in no time.
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