CHICKEN RED SAUCE SPAGHETTI RECIPE

CHICKEN RED SAUCE SPAGHETTI RECIPE

Delicious Chicken Spaghetti Recipes

Craving something savory and homey? Then you have to try one of these super delicious chicken spaghetti recipes. Spaghetti and chicken is a classic combination that never gets old. Whether you’re making it for yourself, your family or friends, these recipes will leave everyone coming back for more.

Pat’s Chicken Spaghetti Sauce

You can’t beat Pat’s Chicken Spaghetti Sauce for an incredible flavor. This recipe calls for a combination of dark chicken, plenty of tomatoes for a robust sauce, plus spices for the perfect kick. Add some Parmesan cheese for good measure and you’ve got the perfect family meal.

Tom Yum Spaghetti

Cry out for an Asian twist? Look no further than Tom Yum Spaghetti. You’ll need a special kind of soup base for this recipe, but with chilli, lemongrass, and mushrooms, you’ll get the most delicious, umami flavor. Toss in a mix of cooked and fresh veggies and you’re in for a real treat.

Instructions

Pat’s Chicken Spaghetti Sauce

1. Preheat oven to 375 degrees F.

2. In a large saucepan, add olive oil and heat over medium heat. Add in the onion, garlic, and chicken. Cook until chicken is no longer pink.

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3. Add in the tomato sauce, diced tomatoes, sugar, oregano, and red pepper flakes. Bring up to a simmer.

4. Pour this mixture into a 9×13 inch baking dish. Top with mozzarella cheese and sprinkle with Parmesan cheese.

5. Bake for 35-40 minutes, until cheese is melted and bubbling. Serve with cooked spaghetti and enjoy!

Tom Yum Spaghetti

1. In a large pot, bring water to a boil. Add pasta and cook until al dente. Drain and set aside.

2. In a large saucepan, heat oil over medium heat. Add in the onion, garlic, and chilli. Stir until fragrant.

3. Add the tom yum soup base, lemongrass, and mushrooms. Simmer for about 5 minutes. Add in the cooked greens.

4. Reduce heat to low and add in the cooked spaghetti and cooked vegetables. Stir until spaghetti is evenly coated in the sauce.

5. Garnish with sesame seeds and fresh cilantro. Serve and enjoy!

FAQ

How can I make these recipes gluten-free?

You can easily make these recipes gluten-free by using gluten-free pasta instead of regular spaghetti. Make sure to read the labels on the ingredients too to make sure they don’t contain any gluten.

Can I use other types of meat in these recipes besides chicken?

Yes, you can use different types of meat such as beef, turkey, or even shrimp in these recipes. For the best results, make sure to adjust the cooking time according to the type of meat you’re using.

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Tom Yum Spaghetti @ Not Quite Nigella

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