A Delicious Recipe For Chili’s Chicken Bacon Ranch Quesadillas

Chili’s Chicken Bacon Ranch Quesadillas is a fantastic and delicious meal that can please the whole family. This homemade version of the popular restaurant dish is sure to become a favorite. Quick to make and packed with flavor, it’s an excellent choice for busy weeknights. Follow these simple steps to recreate this restaurant favorite at home.

Ingredients

– 2 tablespoons butter
– 1 fresh jalapeno, diced (optional)
– 3 cloves garlic, minced
– 1 small onion, diced
– 2 cooked chicken breasts, shredded
– 1/3 cup bacon pieces
– 2 cups Mexican blend cheese, shredded
– 1-2 tablespoons ranch dressing
– 6-8 flour tortillas

Instructions

1. Heat the butter in a large skillet over medium heat. Add in the jalapeno and garlic and cook for 2-3 minutes until fragrant. Add in the onion and cook until softened, about 3-4 minutes.

2. Add in the chicken and bacon and stir to combine with the other ingredients. Add in the ranch dressing and stir until everything is mixed together and heated through.

3. Place a large tortilla on a plate. Layer half of the chicken mixture on one half of the tortilla. Top with cheese and then fold over the other side of the tortilla, sealing in the filling.

4. Place the filled tortilla in a hot skillet over medium-high heat. Cook until the underside is crispy and lightly browned, about 1-2 minutes. Carefully flip the quesadilla and cook the other side until crispy and golden. Repeat with the remaining tortillas and filling.

5. Slice the quesadillas into wedges and serve. Enjoy!

Frequently Asked Questions

Q: Can I use different kinds of cheese?
A: Absolutely! You can use any type of cheese that you prefer. A good combination is to use half shredded Cheddar cheese and half Monterey Jack.

Q: Can I add other ingredients to the filling?
A: Yes, feel free to customize the filling to your liking. You could add bell peppers, corn, black beans, or any other favorite vegetables. You could also use diced cooked sausage or chorizo in place of the bacon, if desired.

Making Chili’s Chicken Bacon Ranch Quesadillas at home is easy, and a great way to bring a restaurant favorite to your dinner table. The savory and flavor-packed filling, combined with cheese and then fried in a skillet, create a crispy and delicious meal that is sure to please even the pickiest of eaters. So the next time you’re in the mood for chili’s quesadillas, skip the restaurant and make them at home!

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