Enliven Your Meal Prep with Delicious Yet Effortless Recipes

Are your meal preps getting a bit dull? Tired of eating the same thing every day? We understand the feeling. But fear no more! We’ve got a couple of recipes that could spice up your meal preps and make it easier than ever before. Read on!

Baked Chipotle Chicken

This delicious chicken dish is an irresistible hit. It is savory, spicy, and just plain yummy. While it looks like a lot of work, it’s surprisingly simple and easy to make. Just grab a couple of simple ingredients and you’re all set! Here’s what you’ll need:

• 1 pound boneless skinless chicken breasts
• 1 cup chipotle chilies in adobo sauce
• 1 cup light beer
• 3 cloves garlic, chopped
• 1/4 teaspoon cumin
• 1/4 teaspoon oregano
• 2 tablespoons olive oil

And here’s the step-by-step instructions:

1. Preheat oven to 350 degrees F.
2. In a food processor, combine chipotle peppers, beer, garlic, cumin and oregano. Place mixture in a baking dish.
3. Place chicken breasts in the baking dish and coat them with the mixture. Pour oil over the chicken and bake, uncovered, for 40 minutes.
4. When done, let the chicken cool for a few minutes before serving.

Sunny-Side Up Breakfast Pie

This breakfast dish is perfect for those who have a bit of extra time in the morning. It takes a bit more attention than your typical meal prep, but it’s totally worth it. Here’s what you’ll need:

• 2 tablespoons olive oil
• 1 onion, diced
• 2 cloves garlic, chopped
• 1 jalapeno pepper, seeded and diced
• 2 cups cooked white rice
• 2 cups white mushrooms, sliced
• 1 cup fresh spinach leaves
• 1/2 cup sharp cheddar cheese, shredded
• 2 eggs

And here’s the step-by-step instructions:

1. Preheat oven to350 degrees F.
2. In a large skillet, heat the oil over medium-high heat and cook the onions, garlic, and jalapeno until softened, about 5 minutes.
3. Stir in the cooked rice, mushrooms, and spinach leaves and cook until the mushrooms and spinach are wilted, about 5 minutes.
4. Transfer the mixture to a greased 9-inch round pie plate and top with the cheese.
5. Crack the eggs over the top and bake, uncovered, for 15 minutes or until the eggs are set.
6. Let the pie cool slightly before serving.

Frequently Asked Questions

How easy are these recipes to make?

These recipes are delightfully easy! Both recipes involve relatively few ingredients, and the instructions are easy to follow. Just make sure to read the instructions carefully and you should have no trouble making these delicious dishes!

Can these recipes be frozen?

Yes! Both recipes can be easily frozen for up to a month. Just make sure to heat them up thoroughly before serving for optimal flavor.

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