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Warm Your Body and Soul With Cuban Chicken Soup!
It’s a chilly winter night and with a long day of work ahead of you, it’s time to make a hearty and delicious soup. What’s the best kind of soup to bring the warmth and cheer your soul up? The answer is none other than Cuban Chicken Soup!
Cuban Chicken Soup, or Sopa de Pollo in Spanish, is a traditional Cuban soup made with chicken and a variety of traditional ingredients like garlic, onion, bell pepper, potatoes, carrots, cumin and a few other spices. It is a delicious and soul-satisfying comfort food that will warm you up in an instant!
This dish has a long standing history in Cuban cuisine. It is a meal that is both accessible and comforting, having been made by multiple generations over the years. The ingredients used in the recipe may differ from family to family, but the end result is still a delicious and warming soup that you can enjoy any time of the year.
How to Make Cuban Chicken Soup
To make this hearty soup, you’ll need the following ingredients:
- 1 whole chicken
- 2 tablespoons of olive oil
- 2 cloves of garlic, minced
- 1 large onion, diced
- 1 large bell pepper, diced
- 2 large potatoes, peeled and diced
- 2 large carrots, peeled and diced
- 1 teaspoon of cumin
- 2 tablespoons of chopped fresh parsley
- 2 cups of chicken broth
- Salt and pepper to taste
Next, begin by heatin gthe oil in a large pot over medium-high heat. Add the chicken and season with salt and pepper. Cook until it is golden brown and no longer pink, flipping once. This should take about 7-10 minutes. Once the chicken is cooked, remove it from the pot and set aside. Add the garlic, onion, and bell pepper to the pot and cook until the vegetables are softened, about 5 minutes. Stir in the potatoes, carrots, and cumin, and cook for an additional 2 minutes.
Next, add the chicken broth to the pot. Return the chicken to the pot. Bring the soup to a simmer and cook until the vegetables are tender, about 25-30 minutes. Remove the chicken from the pot and shred it with a fork. Return the shredded chicken to the pot and stir in the chopped parsley. Cook for an additional 5 minutes. Taste and adjust the seasoning with salt and pepper. Serve warm with a slice of crusty bread.
FAQ
- What is Cuban Chicken Soup?
Cuban Chicken Soup, or Sopa de Pollo in Spanish, is a traditional Cuban soup made with chicken and a variety of traditional ingredients like garlic, onion, bell pepper, potatoes, carrots, cumin and a few other spices. It’s a delicious and soul-satisfying comfort food that will warm you up in an instant! - How do you make Cuban Chicken Soup?
To make this hearty soup, you’ll need to heat olive oil in a pot, add the chicken and season with salt and pepper. Cook until golden brown and no longer pink. Add the garlic, onion, and bell pepper to the pot and cook until softened. Stir in the potatoes, carrots, and cumin and cook for an additionalIf you are searching about Cuban Chicken Soup (Sopa de Pollo) – Cook2eatwell you’ve came to the right place. We have 5 Pictures about Cuban Chicken Soup (Sopa de Pollo) – Cook2eatwell like Sopa De Pollo (Cuban Style Chicken Soup) and also Sopa De Pollo (Cuban Style Chicken Soup). Here it is:
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