Pamper Your Taste Buds with These Delicious Fried Chicken Recipes!
Preparing a special fried chicken meal for your family or guests? Well, show them you care by trying out one of these unique recipes. From The Drake executive chef Ted Corrado’s fried chicken to top 3 fried chicken recipes you probably never heard of, you can never go wrong with any of these. We’ve taken our time to roundup the recipes, so all you have to do is dig in and prepare a meal that’s sure to tantalize the taste buds.
The Drake’s Executive Chef Ted Corrado’s Fried Chicken Recipe
This recipe from The Drake’s executive chef, Ted Corrado, is a timeless classic. A truly delicious fried chicken recipe with a hint of sweetness and a nice crunch. Here’s what you’ll need for your fried chicken:
- 6 chicken thighs
- 2 tablespoons of garlic powder
- 2 tablespoons of onion powder
- 1 teaspoon of smoked paprika
- 2 cups of buttermilk
- 2 cups of all-purpose flour
- 1 teaspoon of baking powder
- 1 teaspoon of baking soda
- 1 teaspoon of salt
- 1 teaspoon of black pepper
- Oil for frying
Instructions:
- In a large bowl, mix together chicken thighs, garlic powder, onion powder, and smoked paprika. Make sure to coat the chicken evenly with the spices.
- Transfer the chicken to a shallow dish and cover with buttermilk. Let sit for at least one hour.
- In a separate bowl, combine flour, baking powder, baking soda, salt, and black pepper. Mix well and set aside.
- Add enough oil to a large skillet or deep-fryer to reach a depth of about 2 inches.
- Heat the oil over medium-high heat. Once hot, take one piece of the marinated chicken out of the buttermilk and dredge it in the flour mixture. Shake off any excess.
- Carefully lower the chicken into the hot oil. Fry for 6 to 8 minutes, flipping once or twice, until golden brown and cooked through.
- Transfer chicken to a plate lined with paper towels and let cool for a few minutes before serving.
Top 3 Fried Chicken You’d Probably Not Heard Of
If you’re looking for something out of the ordinary and unique, then the top 3 fried chicken recipes you probably never heard of are for you. Combine the flavors of garlic, onion and paprika for a mouthwatering fried chicken experience. Here’s what you’ll need:
- 6 chicken thighs
- 2 tablespoons of garlic powder
- 2 tablespoons of onion powder
- 1 teaspoon of smoked paprika
- 2 cups of all-purpose flour
- 1 teaspoon of baking powder
- 1 teaspoon of baking soda
- 1 teaspoon of salt
- 1 teaspoon of black pepper
- Oil for frying
Instructions:
- In a large bowl, mix together chicken thighs, garlic powder, onion powder, and smoked paprika. Make sure to coat the chicken evenly with the spices.
- In a separate bowl, combine flour, baking powder, baking soda, salt, and black pepper. Mix well and set aside.
- Add enough oil to a large skillet or deep-fryer to reach a depth of about 2 inches.
- Heat the oil over medium-high heat. Once hot, take one piece of the marinated chicken out of the bowl and dredge it in the flour mixture. Shake off any excess.
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