# Fried Chicken Sliders
Fried Chicken Sliders are a fun and delicious way to shake up your next party or get-together. They’re easy to make and will have your guests wondering why they don’t think of serving sliders more often. For something extra special, try our crispy fried chicken sliders with buffalo sauce.
## Preparing your Chicken Sliders
To make Fried Chicken Sliders, you’ll need the following ingredients:
– Ground chicken (or turkey)
– Onion powder
– Garlic powder
– Salt and pepper
– Bread crumbs
– Eggs
– Any type of buns or slider buns
– Your choice of cheese
– Your favorite sauce
Before you begin, preheat your oven to 350 degrees F. Then, in a mixing bowl, combine the ground chicken, onion powder, garlic powder, salt and pepper, and the bread crumbs. Mix everything together with your hands until it forms a thick, sticky mixture.
Once the mixture is ready, form patties into slider size (about 1 inch thick) and place on a baking tray. Lightly brush the patties with a beaten egg mixture and bake in the preheated oven for 15 minutes.
Remove the patties from the oven and add a slice of cheese to each patty. Then, place the patties on a baking tray and put them back in the oven for an additional 5 minutes, or until the cheese is melted.
Once the patties are ready, place them on your favorite buns and top with your favorite sauce. Serve these delicious sliders to your guests and enjoy!
## FAQs
Q: What type of ground meat is used for Fried Chicken Sliders?
A: Ground chicken or turkey work best for Fried Chicken Sliders.
Q: How long do you cook the sliders in the oven?
A: To get the perfect Fried Chicken Slider, bake the patties in a preheated oven at 350°F for 15 minutes. Then, add the cheese and bake an additional 5 minutes, or until cheese is melted.
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