Ashley’s Chinese Chicken Recipes in the Air Fryer

If you’re looking to take your chicken recipes to the next level, nothing can beat the deliciousness that comes from cooking your chicken in an air fryer. Air fryers do a great job of getting your chicken nice and crispy without having to load up on unhealthy fats and oils. Our two favorite dishes for the air fryer are Air Fryer Chinese Chicken and Air Fryer General Tso’s Chicken.

Air Fryer Chinese Chicken

This recipe is a great way to make a simpler version of Chinese take-out that tastes just as delicious. All you need is some marinated chicken, a few spices, and your air fryer. Your chicken will come out perfectly crispy on the outside and juicy on the inside. A few tips for perfecting this recipe: make sure you coat your chicken in the spices and marinade for at least 30 minutes, and make sure to spray your air fryer with non-stick cooking spray before adding your chicken.

Step by Step Instructions

1. In a shallow bowl or large ziplock bag, combine the marinade ingredients: soy sauce, garlic, ginger, five-spice powder, and sesame oil. Add the chicken, cover, and let marinate for at least 30 minutes.

2. Preheat your air fryer to 375°F. Spray the air fryer basket with non-stick cooking spray.

3. Transfer the chicken, along with the marinade, to the air fryer basket. Cook for 10 minutes.

4. Carefully flip the chicken and cook for an additional 10 minutes, or until cooked through and golden brown.

5. Serve the chicken with steamed rice and your favorite vegetables for a complete meal.

Air Fryer General Tso’s Chicken

Take your favorite Chinese take-out dish and make it in the air fryer. This Air Fryer General Tso’s Chicken will leave your taste buds singing! This dish gets the crunchy texture of your favorite restaurant-style dish without the heavily breaded coating. All you need for this recipe is some marinated chicken, some cornstarch and a few spices. Your chicken will turn out perfectly golden and crispy.

Step by Step Instructions

1. In a bowl, combine the marinade ingredients: soy sauce, garlic, ginger, and sesame oil. Add the chicken, cover and let marinate for at least 30 minutes.

2. Preheat your air fryer to 375°F. Place the chicken in a shallow bowl and pour in the cornstarch. Toss until the chicken is evenly coated.

3. Spray the air fryer basket with non-stick cooking spray. Transfer the chicken to the air fryer basket and cook for 10 minutes.

4. Carefully flip the chicken and cook for an additional 10 minutes, or until cooked through and golden brown.

5. Serve the chicken with steamed rice and your favorite vegetables for a complete meal.

Frequently Asked Questions

Q: What do I do if my air fryer chicken isn’t getting crispy?

A: To get your air fryer chicken extra crispy, try coating it in a light layer of oil before cooking it in the air fryer. This will help it to get golden and crisp.

Q: How long should I marinate my chicken for?

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