Tasty & Easy Recipes Perfect for the Perfect Home Cook!
Are you looking for the perfect recipe to surprise your family with? We’ve got you covered! Here are two flavorful recipes that will become household staples. We start off with a Mexican Pizza that’s sure to please all of your guests, then move to a delicious Rotisserie Chicken dish. So let’s get cooking!
Mexican Pizza Recipe
This Mexican Pizza recipe is full of flavor and is easy to whip up. To make it, you will need:
- 2 cups of cooked chicken
- 1/4 cup of red enchilada sauce
- 2 cups of shredded cheese
- 1/4 cup of diced onions
- 4-4 1/2 inch corn tortillas
- 1/4 cup diced tomatoes
- 1/4 cup diced cilantro
First, preheat your oven to 375 degrees F. Grease a 9-inch round pie skillet with cooking spray. Place two of the tortillas in the bottom of the skillet and spread the enchilada sauce over them. Top with half of the shredded cheese, chicken, onions, tomatoes, and cilantro. Top with the remaining two tortillas and sprinkle with the remaining cheese.
Bake in the preheated oven for 15 minutes. Let cool for five minutes before serving. Enjoy!
Rotisserie Chicken Recipe
This easy rotisserie chicken recipe is sure to become a time-tested favorite. To make it, you will need:
- 2 tablespoons olive oil
- 1 whole chicken
- 1 teaspoon garlic powder
- 2 tablespoons dried oregano
- 1 tablespoon chili powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon sea salt
- 2 tablespoons freshly squeezed lemon juice
Preheat your oven to 375 degrees F. Remove the giblets and neck from inside the chicken and discard. Rub the chicken with the oil and season both sides with the garlic powder, oregano, chili powder, paprika, and salt. Place in a roasting pan and roast in the preheated oven for about 65-75 minutes, or until the internal temperature in the thickest part of the thigh is 165 degrees F.
Remove from the oven and let cool for 10 minutes before carving. Serve with the freshly squeezed lemon juice. Enjoy!
FAQ
Q: What kind of cheese do I need for the Mexican Pizza?
A: You will need shredded cheese, such as cheddar, Monterey Jack, or Mozzarella.
Q: How long should the Rotisserie Chicken be cooked?
A: The chicken should be cooked until the internal temperature in the thickest part of the thigh is 165 degrees F, which should take about 65-75 minutes.
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