Cook Like A Pro with Chef Ramsay’s Chicken Parmesan

For a delicious twist on a classic Italian dish, Gordon Ramsay’s Chicken Parmesan can’t be beat. This dish comes together quickly and easily, with just a few ingredients and a few simple steps. The end result is a savory, delicious dinner that won’t leave you feeling blah. Here, we’ll show you how to make this classic dish, spiced up with the famous touch of Gordon Ramsay.

Ingredients

For this specific recipe, you’ll need:

• 6 boneless and skinless chicken breasts
• 1/2 cup all-purpose flour
• 2 large eggs
• 1/2 cup Italian seasoned bread crumbs
• 3 tablespoons olive oil
• 1/2 teaspoon garlic powder
• 1/2 teaspoon kosher salt
• 1/4 teaspoon black pepper
• 1 can of diced tomatoes, 24 oz
• 1/4 cup chopped fresh basil
• 1 cup shredded mozzarella cheese

Instructions

1. Preheat your oven to 350°F. Place the chicken breasts in between two pieces of plastic wrap on a cutting board. Use a meat mallet to pound to an even thickness, then set aside.
2. In one shallow bowl, place the flour. Crack the eggs into another bowl and beat lightly. In another bowl, mix together the bread crumbs and olive oil.
3. Gently dip each chicken breast into the flour, shaking off any excess. Next, dip into the egg mixture, then into the bread crumb mixture. Make sure the chicken is completely coated on each side.
4. Heat the remaining olive oil in a large skillet over medium heat. Add the chicken breasts and cook for about 3 minutes on each side, or until golden brown. Transfer the chicken to a 9×13 inch baking dish.
5. Combine the tomatoes, basil, garlic powder, salt, and pepper in a medium bowl. Pour over the chicken breasts in the baking dish and top with mozzarella.
6. Bake in preheated 350°F oven for 20 minutes, or until cheese is melted and bubbly.

Frequently Asked Questions

This Gordon Ramsay Chicken Parm recipe is easy to make and is sure to please everyone at the table. Here are answers to a few common questions.

How long do I cook this dish?

The total prep and cooking time of this dish should take about 33 minutes. The chicken needs to be cooked for about 3 minutes each side in the skillet, then 20 minutes in the oven.

Can I use other types of cheese?

This dish calls for mozzarella cheese, but you can also use Parmesan instead, or a combination of both. You might also want to try Swiss, cheddar, gruyere, or even colby.

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