Goulash Recipes for Your Next Family Dinner
Goulash is a classic dish that is sure to please anyone. A hearty tomato-based stew with spices, beef, onions and peppers, goulash is a hearty, filling dish that is perfect for any family dinner – or even just a simple weeknight meal. Goulash is easy to make, and can easily be customized to everyone’s preferences. Here are a few recipes that can help you make the perfect goulash dish for your family’s next dinner.
Recipe: Tasty Goulash
This delicious goulash recipe is sure to please. Start by preparing the ingredients. You’ll need about one pound of ground beef or turkey, one small onion, one bell pepper, two cloves of garlic, two cans of diced tomatoes, one can of tomato paste, two teaspoons of Italian seasoning, and one teaspoon of salt. Begin by heating the ground beef in a large skillet over medium heat. Once it’s cooked and lightly browned, add in the onion and bell pepper, and cook for about 5 minutes. Add in the garlic, tomatoes, tomato paste, Italian seasoning, and salt, and bring the mixture to a simmer. Turn the heat down to low, cover the skillet, and let the goulash simmer for 15-20 minutes. Serve hot over cooked pasta, or with a side of crusty bread.
Old-Fashioned Goulash Recipe
This simple, old-fashioned goulash recipe is sure to be a family favorite. Start by preparing the ingredients, which also include a pound of ground beef; one small onion; one bell pepper; two cloves of garlic; one can of diced tomatoes; one can of tomato paste; one cup of cooked noodles; and one teaspoon of Italian seasoning. Begin by heating the ground beef in a large skillet over medium-high heat. Once the beef is cooked and lightly browned, add in the onion and bell pepper and cook for about 5 minutes. Add in the garlic, tomatoes, tomato paste, Italian seasoning, and cooked noodles and bring the mixture to a boil. Turn the heat down to low, cover the skillet, and let the goulash simmer for 15-20 minutes. Serve hot with a side of garlic toast, and enjoy!
FAQ
What ingredients do I need to make goulash?
The ingredients you need to make goulash can vary, depending on which recipe you use. Generally, goulash is made with ground beef (or turkey), onions, bell peppers, garlic, tomatoes, tomato paste, spices, and noodles. You may also add other ingredients, such as cheese, potatoes, or vegetables.
How long does it take to cook goulash?
Goulash is a relatively quick dish to make. Depending on the ingredients, you can typically cook goulash in about 30 minutes. Simply simmer the ingredients in a large skillet until they’re cooked through, and then serve hot over cooked noodles, or with a side of garlic toast.
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This Hamburger Goulash Recipe Is Comfort Food At It's Finest. Made With
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Recipe: Tasty Goulash
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