Delicious Beef Recipes to Try Out!

Are you looking for some quick and easy meals that use beef? Look no further, as here are some delicious beef recipes you can try out! From stir fry to casseroles, you’ll be sure to find a recipe here you’ll love.

Ginger Beef, Mushroom & Kale Stir-Fry

This stir-fry is an easy but flavorful dish. It takes about 25 minutes to make and is a great way to add some greens to your meal. And the combination of beef, mushrooms, and ginger creates a delicious flavor.

Ingredients:

• 1 lb ground beef
• 1/2 teaspoon ground ginger
• 2 cups mushrooms
• 3 cloves garlic, finely chopped
• 2 cups broccoli florets
• 2 cups kale
• 1 tablespoon olive oil
• Salt and pepper, to taste

Steps:

1. In a large non-stick pan, cook the ground beef and ginger over medium-high heat. Cook until the beef is done, about 5 minutes.
2. Add the mushrooms, garlic, broccoli and kale. Cook for about 5 minutes, stirring often.
3. Add the olive oil and season with salt and pepper, to taste. Cook for another 5 minutes.
4. Serve over your favorite grain or with a side of steamed rice. Enjoy!

Ground Beef & Baked Bean Casserole

If you love the combination of beef and beans, then you’ll love this casserole. It’s a great one-dish meal that’s also budget-friendly. Simmered with cheese, this casserole is sure to be a hit with the whole family.

Ingredients:

• 1 lb ground beef
• 3 cups canned baked beans
• 2 cups cheddar cheese, grated
• 1/2 cup barbecue sauce
• 1/4 cup brown sugar
• 1 tablespoon Worcestershire sauce
• 1/2 teaspoon garlic powder
• 1 teaspoon smoked paprika

Steps:

1. Preheat oven to 350°F.
2. In a large skillet, cook ground beef until browned. Drain off any fat.
3. In a medium bowl, combine the baked beans, cheese, barbecue sauce, brown sugar, Worcestershire sauce, garlic powder and smoked paprika.
4. Add the beef to the bean mixture and stir to combine.
5. Spread the beef and bean mixture into a greased 9×13-inch baking dish.
6. Bake for about 30-35 minutes or until bubbly and browned.

These delicious beef recipes are sure to be a hit! Whether you’re looking for a quick and easy stir-fry or a comforting casserole, you’ll be sure to find something you love here. Try one of these recipes tonight and enjoy!

FAQ

Q: What type of beef should I use?
A: You can use any type of ground beef for these recipes. We suggest using lean ground beef for the stir-fry and ground chuck for the casserole.

Q: Can I use frozen vegetables?
A: Yes, you can substitute frozen vegetables for the fresh vegetables in the stir-fry. However, we recommend using fresh vegetables for the best results.

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