MING'S CHINESE CHICKEN SALAD RECIPE

MING'S CHINESE CHICKEN SALAD RECIPE

Enjoy The Deliciousness of Chinese Chicken Salad

Are you looking for an entree to take your dinner table to the next level? If so, the Chinese Chicken Salad is the perfect dish. This savory and sweet dish is a favorite among diners who want to add some zing to their meal. With the right ingredients, this salad can be a showstopper no matter how simple it may look.

Ingredients for the Chinese Chicken Salad

The Chinese Chicken Salad is a simple dish to make and doesn’t require many ingredients. Here’s what you need:

  • 500g of boneless and skinless chicken breasts.
  • 2 tablespoons of sesame oil.
  • 1 teaspoon of garlic powder.
  • 4 tablespoons of rice vinegar.
  • 4 tablespoons of vegetable oil.
  • 2 tablespoons of honey.
  • 2 tablespoons of soy sauce.
  • 1 large head of romaine lettuce, chopped.
  • 1 head of bok choy, chopped.
  • 1 large carrot, shredded.
  • 1 large bell pepper, seeded and diced.
  • 1/4 cup of sliced almonds.
  • 3 green onions, thinly sliced.

Instructions for Making the Chinese Chicken Salad

When it comes to making the Chinese Chicken Salad, all you need to do is follow the instructions:

  1. Preheat your oven to 375°F. Place the chicken breasts on a baking sheet and drizzle with sesame oil. Sprinkle with garlic powder.
  2. Bake in the oven for 25 minutes or until the chicken is cooked through. Allow the chicken to cool before shredding.
  3. In a small saucepan, heat the rice vinegar, vegetable oil, honey and soy sauce over medium-high heat. Simmer for 5 minutes before removing from heat.
  4. In a large bowl, combine the romaine lettuce, bok choy, carrot, bell pepper, almonds and green onions. Toss the ingredients to combine.
  5. Add the cooled and shredded chicken to the salad and toss to combine. Pour the honey-soy dressing over the salad and toss to combine. Serve chilled.
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FAQs About the Chinese Chicken Salad

Q: What other ingredients can I add to the Chinese Chicken Salad?
A: Other tasty additions to the Chinese Chicken Salad include snow peas, red cabbage and fresh herbs such as basil, cilantro and mint. You can also add shelled edamame beans for an extra protein boost.

Q: How long will the Chinese Chicken Salad last?
A: The Chinese Chicken Salad can be stored in the refrigerator for up to three days. When storing the salad, make sure to keep it covered and avoid overcrowding the container to ensure maximum freshness.

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