Recipes to tantalize your taste buds with Perdue
Are you looking for a new recipe to spice up your cooking? Do you want to make a delicious meal that will impress your family and guests? We’ve got you covered with a variety of recipes to tantalize your taste buds with Perdue.
Garlic Cheddar Chicken Recipe
We all know that chicken can be quite the flavorless experience. But not with this Garlic Cheddar Chicken Recipe from PERDUE! With garlic, cheddar cheese and Perdue chicken, your recipe will have a new flavorful twist and a taste that everybody will love. Best of all, this recipe takes about 20 minutes to prepare, so you don’t have to spend the whole evening cooking. Here’s what you’ll need:
- 1/2 cup butter (softened)
- 2 cloves garlic (minced)
- 2 cups cheddar cheese (grated)
- 1 teaspoon black pepper (ground)
- 1/4 teaspoon salt
- 2 pounds boneless skinless chicken breasts (sliced)
First, preheat your oven to 350 degrees F and grease a 9×13 inch baking dish. Then, in a small bowl, mix together the butter, garlic, cheddar cheese, black pepper, and salt. Once mixed, set it aside. Now, arrange the sliced chicken breasts in the baking dish. Spread the butter mixture over the chicken and make sure that it’s evenly distributed. Cover the baking dish with aluminum foil, and bake it for around 20 minutes until the chicken is cooked through.
Once the chicken is cooked, you can serve it with a side of your choice. Garlic Cheddar Chicken is a dish your family and friends will love. Enjoy!
FAQs
Q: Does this recipe take long to prepare?
A: No! This recipe takes about 20 minutes to prepare, so you can have a delicious dish ready quickly.
Q: Do I need to cover the baking dish with aluminum foil?
A: Yes, we recommend that you cover it with aluminum foil to help the chicken cook evenly.
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