TURKEY MEATBALLS RECIPES

TURKEY MEATBALLS RECIPES

Dishes to Die For – Delicious and Healthy Turkey Meatball Recipes

Turkey meatballs are a tasty and healthy alternative to the traditional beef-based recipe. Whether you’re a fan of classic Italian dishes or just looking to mix up your dinner routine, these recipes are sure to please.

Baked Turkey Meatballs

This recipe from Erica Julson is a great place to start when you want to make a flavorful, healthy dinner. It combines the classic flavor of Turkey with a delicious blend of herbs, garlic, and Parmesan cheese.

To make this easy dish for four people, you’ll need one pound of ground Turkey, a quarter cup of breadcrumbs, one egg, one-fourth cup of grated Parmesan cheese, one teaspoon of dried oregano, one teaspoon of parsley, two tablespoons of minced garlic, one-fourth teaspoon of salt, one-fourth teaspoon of pepper, and two tablespoons of olive oil.

Instructions

To begin, preheat the oven to 350 degrees. In a large bowl, mix together the ground Turkey, breadcrumbs, egg, Parmesan cheese, oregano, parsley, garlic, salt, and pepper until the ingredients are well combined.

Using your hands, form the mixture into small meatballs and place them on a greased baking sheet. Drizzle the olive oil on top and bake in the preheated oven for 20 minutes or until the meatballs are cooked through.

Serve the cooked meatballs over spaghetti, cooked rice, or with a side salad and you’ve got yourself a delicious and healthy dinner that the whole family will love!

Turkey Meatball Recipe – Delicious and Healthy Alternative

This recipe from the Outrageous Mothers is a delicious and healthy twist on the traditional Italian dish. It combines the flavor of ground Turkey with delicious herbs and vegetables for a flavorful dinner.

For this dish for four people, you’ll need one pound of ground Turkey, half a cup of breadcrumbs, one egg, one-fourth cup of chopped red onion, two cloves of garlic, one teaspoon of oregano, one teaspoon of basil, one-fourth teaspoon of salt, one-fourth teaspoon of pepper, one-fourth cup of olive oil, and one-fourth cup of chopped fresh parsley.

Instructions

To begin, preheat the oven to 375 degrees. In a large bowl, mix together the ground Turkey, breadcrumbs, egg, red onion, garlic, oregano, basil, salt, and pepper until the ingredients are well combined.

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Using your hands, form the mixture into small meatballs and place them on a greased baking sheet. Drizzle the olive oil on top and bake in the preheated oven for 20 minutes or until the meatballs are cooked through.

Garnish with chopped parsley and serve with cooked spaghetti or a side salad. This dish is sure to please everyone at the dinner table!

FAQs

Q: Is it easy to make turkey meatballs?
A: Absolutely! Turkey meatballs are easy to make and require minimal prep work. You’ll just need to mix all the ingredients together in a bowl and form the mixture into small balls.
Q:How long should I bake the meatballs?
A: The meatballs should be baked for about 20 minutes in a preheated oven at 350-375 degrees.

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Baked Turkey Meatballs – Erica Julson

Baked Turkey Meatballs - Erica Julson

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Turkey Meatball Recipe – Delicious And Healthy Alternative

Turkey Meatball Recipe - Delicious and Healthy Alternative

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Turkey Meatballs Are A Weekly Staple | MamaMancini's Original Family Recipe

Turkey meatballs are a weekly staple | MamaMancini's Original Family Recipe

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Baked Turkey Meatballs – Erica Julson

TURKEY MEATBALLS RECIPES

www.ericajulson.com

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Bored of eating the same meals every day? Excited to try innovative and scrumptious recipes? You’ve come to the right place! The ClickBank product supplies a selection of delectable recipes from around the globe with easily attainable ingredients.

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