White Sauce Lasagna – A Creative Comfort-Food Twist
If you love Italian cooking, then you’ll love the creative twist you get with White Sauce Lasagna. Lasagna isn’t quite traditional Italian cuisine, but it’s a favorite comfort-food dish all over the world. And White Sauce Lasagna is a unique way to make it a bit healthier. Every creamy bite of White Sauce Lasagna is worth savoring.
How To Prepare White Sauce Lasagna
This creative, comforting dish uses a delicious white sauce instead of the traditional red sauce. Start by creating the white sauce, by making a roux of butter and all-purpose flour. Add salted warm milk to the mixture and whisk until the sauce thickens. Season the sauce with garlic, parsley, a dash of nutmeg, sea salt, and black pepper, to taste.
Next, prepare the lasagna noodles. Boil a pot of salted water, and add lasagna noodles, stirring to make sure they are evenly; cook them until they are al dente. Drain the noodles and rinse with cold water to stop the cooking process, if necessary.
For the layering, you’ll need 3 cups of ricotta cheese, 1 egg and a pinch of freshly chopped parsley. Layer the noodles, alternating with the white sauce, ricotta and mozzarella cheeses. Top with a layer of mozzarella, and finish with a sprinkle of Parmigiano Reggiano cheese.
Why Choose White Sauce Lasagna?
This delicious twist on traditional lasagna comes with an abundance of flavor and comfort. White Sauce Lasagna packs in all the classic and comforting flavors of regular lasagna, minus the calories that come with using a red sauce. And unlike frozen lasagna, which often does not have the same flavor and texture of authentic lasagna, White Sauce Lasagna offers a homemade experience that’s rich and satisfying.
When you’re looking for a creative, comforting meal, choose the unique option of White Sauce Lasagna!
Frequently Asked Questions
What is White Sauce Lasagna?
White Sauce Lasagna is a unique twist on the traditional dish. Instead of a red sauce, this version uses a creamy white sauce, which makes it a bit healthier. It layers lasagna noodles, white sauce, ricotta cheese, and mozzarella cheese, and is finished with Parmigiano Reggiano cheese.
How is White Sauce Lasagna Different than Traditional Lasagna?
White Sauce Lasagna uses a creamy white sauce instead of a red sauce. This sauce is made by whisking a roux of butter and all-purpose flour, with milk, garlic, parsley, a dash of nutmeg, sea salt, and black pepper, to taste. It also calls for parmigiano Reggiano to finish the dish, which is unique to White Sauce Lasagna.
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